Skip to main content

Programme

Welcome - show graphic
Loading

How can low carbon food have a higher impact?

25 Nov 2023
MEGA
We take a look at how to help consumers switch to 'low carbon' foods that are local, seasonal and more sustainable.
Chairperson
Imogen Bhogal, Presenter - Fully Charged
Speakers
Henry Firth - BOSH!
Ian Theasby - BOSH!
Lieske van der Waals - Week Without Meat Campaign
View all Programme

NEWSLETTER

Stay up to date with the latest Fully Charged LIVE announcements, exhibitors and experts

Sign Up